Image |
Comment |
| 10/22/2003 12:00:15 PM |
Fallby elemessComment: Good idea, wish the branch was not across the "N" and I think it would help if either the colors were brighter or gone. |
Photographer found comment helpful. |
| 10/22/2003 11:56:43 AM |
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Photographer found comment helpful. |
| 10/22/2003 11:54:55 AM |
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Photographer found comment helpful. |
| 10/22/2003 08:50:53 AM |
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Photographer found comment helpful. |
| 10/22/2003 08:49:03 AM |
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Photographer found comment helpful. |
| 10/22/2003 12:06:02 AM |
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Photographer found comment helpful. |
| 10/17/2003 03:59:50 PM |
Antacid Aftermathby GeneralEComment: You will probably get slammed, but not from me. I like this idea, especially the distorted colors. Reminds me of some dinners at the in-laws. |
Photographer found comment helpful. |
| 10/17/2003 03:52:17 PM |
Beef Goulashby cvt_Comment: 2 comments and a couple of questions. First this looks very tasty, good job!. My only nitpicking comment is that the sour cream in the middle seems blown out.
Are those Cashews in the background? and how do they figure into the dish? (This is not affecting my score, I guess I'll just have to wait for the recipe) |
Photographer found comment helpful. |
| 10/17/2003 03:43:04 PM |
Chocolate Fondueby ellamayComment: This is a good idea, and I like the dark background to enhance the romantic mood, but I think it may be too dark, The shaft of the fork gets lost and leads my eye to the dark area of the background on the left The sides of the bowl and support blend to much with the background |
Photographer found comment helpful. |
| 10/17/2003 03:37:50 PM |
California Rollby TooCoolComment: Makes me want some sushi. The sushi is very attractive. I have 2 suggestions that I think would improve this shot: 1- The window light is quite pleasing, but it needs some fill the ginger, wasabe and the front edge of the sushi seem kind of dark. 2 - A different plate with more of a Japanese style would help, or even a plain one. For me, the flowers peeking out from under the sushi distract my eye from the beauty of the dish itself. |
Photographer found comment helpful. |
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