Day 05 - Spinache pie
by hajeka

Comment by Bernard_Marx:
I so love the Greek version of Spinache pie. So tasty!

Day 06 - Croquetten
by hajeka

Comment by Tlemetry:
Good job! I didn't immediately see the connection. Great lighting and props. I'm really surprised by the amount of crumbs on the packaging plate. Thats not usually something you see with a product shot.
I also think the salad bowl has to much prominence in the scene. Cropping some from the left side would allow the plate to take center stage.

Week 14 - Zwaanwijck
by hajeka

Comment by one2one:
Superb composition that takes my eyes from the gazebo to the stream and toward the estate. It just works. The twigs and branches also serve the composition well by filling in an otherwise dull sky.

Week 14 - Zwaanwijck
by hajeka

Comment by mia67:
Excellent composition. It looks so peacefull.

Day 05 - Spinache pie
by hajeka

Comment by Photomouse:
I think I might have to give this one a try too, looks very tasty.

Day 06 - Croquetten
by hajeka

Comment by Photomouse:
I like it :). Now if I could just get my lighting like this.

Week 14 - Zwaanwijck
by hajeka

Comment by bassbone:
the leading lines of the path, the brightness of the tea house and the placement of the house in the background is excellent - i just wonder if this image was a bit oversharpened

Week 14 - Zwaanwijck
by hajeka

Comment by bob350:
Wonderful composition: curving path contrasting with straight lines of the gazebo, a background of soft dark shades setting off the congregated whites of the main subject, distinct archetectual details against the jumbled twigs and branches of nature. Great choice for black and white image, and over all very well done!

Day 05 - Spinache pie
by hajeka

Comment by Tlemetry:
This does look delish! I may have to try this with a pie crust instead of the puff pastry.

Day 04 - Pizza
by hajeka

Comment by pawdrix:
Now get some props in there...Pizza Cutter, a red and white checkered place-mat, a small hunk of cheese etc.



Message edited by author 2008-04-06 10:40:14.