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DPChallenge Forums >> General Discussion >> When do you stop?
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 04/02/2007 10:09:15 PM · #26
There's always tomorrow.
 04/03/2007 01:58:05 AM · #27
Originally posted by fotomann_forever:
There's always tomorrow.


I'll put the cream out on the counter right now for the morning. I'm no quitter!
 04/03/2007 02:35:17 AM · #28
Personally, I stop at the store, even before buying the coffee. :p
 04/03/2007 02:52:25 AM · #29
are you specifically asking about coffee or when do you stop drinking something that you think is going bad?

Coffee?...never started, can't stand the tastes and hate the smell even more...especially while brewing...YUCK!

Something you think is going bad...ummmm well that depends. My wife and mother-in-law throw stuff out when it is like a week BEFORE it's expiration date. They will toss an entire loaf of bread (if it's expired), that's never even been opened and still looks, feels, taste good. Me, as long is it doesn't have any mold or smell like mold it's probably getting peanut butter slapped on it and eatten. If it's a little dry but I'm hungry I've been known to microwave or toast it a bit. Milk won't usually last to the expiration date anyway but when it does I go until it smells funny. You can usually tell that way.

I think I get it from my mom, she will cut the mold off the cheese and still use the good stuff (which is technically mold anyway). She's even rinsed the top of ice cream (you know in the bucket or box) off to remove the frost bitten stuff.

Iced tea is a different story all together, I have gotten sick from that WAY too many times (actually most of the time from a store bought one or from a restraunt). I don't keep that stuff much past a day or two when I make it. When that stuff goes bad it is not fun.

Which brings up the question...how in the world do they know the milk has spoiled enough to make cottage cheese? That crap is NASty...with a captial NAS! yuck :P
 04/03/2007 03:10:37 AM · #30

when i smell it :D
 04/03/2007 10:08:41 AM · #31
Originally posted by sabphoto:
are you specifically asking about coffee or when do you stop drinking something that you think is going bad?

Coffee?...never started, can't stand the tastes and hate the smell even more...especially while brewing...YUCK!

Something you think is going bad...ummmm well that depends. My wife and mother-in-law throw stuff out when it is like a week BEFORE it's expiration date. They will toss an entire loaf of bread (if it's expired), that's never even been opened and still looks, feels, taste good. Me, as long is it doesn't have any mold or smell like mold it's probably getting peanut butter slapped on it and eatten. If it's a little dry but I'm hungry I've been known to microwave or toast it a bit. Milk won't usually last to the expiration date anyway but when it does I go until it smells funny. You can usually tell that way.

I think I get it from my mom, she will cut the mold off the cheese and still use the good stuff (which is technically mold anyway). She's even rinsed the top of ice cream (you know in the bucket or box) off to remove the frost bitten stuff.

Iced tea is a different story all together, I have gotten sick from that WAY too many times (actually most of the time from a store bought one or from a restraunt). I don't keep that stuff much past a day or two when I make it. When that stuff goes bad it is not fun.

Which brings up the question...how in the world do they know the milk has spoiled enough to make cottage cheese? That crap is NASty...with a captial NAS! yuck :P


I'm talking about when anything you think is bad.

My dad used to be a food tester for the military. I think it runs in my family to push our limits, heh. That which does not kill us makes us stronger 'n shit. My boyfriend is a pureblood Italian so he eats cheese with the mold still on it. To me that's where I draw the line!

I didn't realize tea could go bad.. that's very strange.
 04/03/2007 10:33:18 AM · #32
Originally posted by Mr_Pants:
Would taking it intravenously help avoid potential stomach upsets?


That's what I was going to say... I just mainline coffee, no need for creamer.
 04/03/2007 10:40:10 AM · #33
Coffee enima. Not as many taste buds down there.
 04/03/2007 10:42:20 AM · #34
Originally posted by levyj413:
Where's that icon "This thread is useless without pictures"?


Hereya go:
04/03/2007 11:46:21 AM · #35
Originally posted by Jacko:
Coffee enima. Not as many taste buds down there.


Same outcome
 04/03/2007 05:13:35 PM · #36
I am officially closing this thread....

/SLAM

04/03/2007 05:16:10 PM · #37
Originally posted by JeffDay:
I am officially closing this thread....

/SLAM


Hey, that the sphincter's job !
 04/03/2007 05:40:57 PM · #38
Originally posted by aliqui:
So my question: When do you stop drinking?

Usually right after you pass out. ;)
 04/03/2007 07:41:57 PM · #39
Originally posted by fotomann_forever:
Originally posted by JeffDay:
I am officially closing this thread....

/SLAM


Hey, that the sphincter's job !


I'd like to thank fotomann_forever for keeping this thread alive and keeping with the spirit.
 04/03/2007 07:59:12 PM · #40
i stop the second i even suspect something is bad. had food poisoning when i was a kid. not interested in having it a second time! :)

with regard to coffee...black with sugar...just keep bringing it until i start climbing the walls. :)
 04/03/2007 08:03:08 PM · #41
I don't stop drinking till I can't feel feelings anymore...
 04/03/2007 08:06:51 PM · #42
So Aliqui, are you saving the cream until you have to spoon the solids into your cup before you try again? :)
 04/03/2007 09:47:31 PM · #43
Originally posted by BeeCee:
So Aliqui, are you saving the cream until you have to spoon the solids into your cup before you try again? :)


That's the plan. If this turns out I might open my own drive thru coffee shop. Hmm.. what would I call it..

Hershey Squirts?
Enema Express?
Latte` Lavemente`? (Lavement being enema in French)

I've got to nail the name down quick before one of you steal my idea!
 04/03/2007 10:04:31 PM · #44
Originally posted by sher:
i stop the second i even suspect something is bad. had food poisoning when i was a kid. not interested in having it a second time! :)

Just the once? Jeesh! You're not really living on the edge are you, Sher?
 04/03/2007 10:20:00 PM · #45
Originally posted by _eug:
Originally posted by sher:
i stop the second i even suspect something is bad. had food poisoning when i was a kid. not interested in having it a second time! :)

Just the once? Jeesh! You're not really living on the edge are you, Sher?


lol...once was enough! i love living life right on the edge...as long as it doesn't entail puking my guts up! ;-)
 04/03/2007 10:21:05 PM · #46
Oh this is THE funniest thing I've read in a long, long time! Thanks for the giggles!
 04/03/2007 11:06:41 PM · #47
Originally posted by aliqui:
Originally posted by BeeCee:
So Aliqui, are you saving the cream until you have to spoon the solids into your cup before you try again? :)


That's the plan. If this turns out I might open my own drive thru coffee shop. Hmm.. what would I call it..

Hershey Squirts?
Enema Express?
Latte` Lavemente`? (Lavement being enema in French)

I've got to nail the name down quick before one of you steal my idea!


Just don't serve anything with chunks of fudge or they'll accuse you of recycling......
 04/03/2007 11:14:42 PM · #48
Is the cup half full? or is it half empty?

My query relates to when I start, therefore when I stop.
 04/03/2007 11:21:39 PM · #49
Originally posted by American_Horse:
Is the cup half full? or is it half empty?

There IS NO spoon... ;)
 04/03/2007 11:33:46 PM · #50
I LOVE DPC!
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