Jamie
by fotomann_forever

Comment:
Back to comment... Gorgeous model, beautiful pose, wonderfully lit. 10

Last Light revisited
by androgeus

Comment:
Back to comment... And what gorgeous light it is. So golden! 10

Sunrise Reflections
by AllenP

Comment:
Back to comment... Gorgeous! Stunning scenery, beautiful reflections, lovely lighting, and the low lying clouds just make it over the top. 10

Dull Moment
by lobrin

Comment:
Back to comment... This is a national geographic moment. It's hysterically, absurdly funny, yet quite striking. Congrats on a great moment. I don't doubt this will get a ribbon. 10

Close up Flat Iron Steak
by MinsoPhoto

Comment:
Done to perfection! A good vet could get it back on it's feet. I just ate, and you made me hungry! ;D

Flat Iron Steak with Asparagus and Balsamic Reduction
by MinsoPhoto

Comment:
I'd eat it! LOL! Truly this looks great except for a couple small things. Clone out the stuff on/in the wineglass that's not actually wine (a blue light reflection and what almost appears to be a face, LOL). Love the fade out to white. Fantastic job!

Chicken Breast
by MinsoPhoto

Comment:
This doesn't look convincing as a cooking shot. There's no sizzle or smoke as you're laying the chicken in what should be a hot pan. I'm not sure what your intentions are with these. If you're trying to sell them for stock you might want to clone out the residue from the sides of the pan, and the scratches from the bottom.

Creamy Chicken Marsala
by MinsoPhoto

Comment:
This look delicious!

Chicken Marsala Ingredients
by MinsoPhoto

Comment:
This is nice!

Pulled Pork BBQ with Slaw and Sweet and Spicy BBQ Sauce
by MinsoPhoto

Comment:
I'd get rid of the bits that looks a little on the burned side. Either clone them out or reshoot. If I'm seeing a food shot, it should make me want to eat it as is, not want to pick pieces off first. LOL! You said be brutal! Actually, unless my eyes are off tonight (and sometimes they really are), this looks a bit on the oof (or maybe the focus is on the sesame seeds on the bun?) side too. Maybe run it through topaz infocus?