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Baked salmon with garlic/almond butter, whole barley and vegetables.
Baked salmon with garlic/almond butter, whole barley and vegetables.

Photograph Information Photographer's Comments
Challenge: Recipe (Food or Beverage) (Advanced Editing VII)
Camera: Canon EOS-50D
Lens: Canon EF 35mm f/2.0
Location: Home
Date: Jun 29, 2013
Aperture: 8.0
ISO: 100
Shutter: 2.5
Date Uploaded: Jul 2, 2013

For 4.
Ca. 2 pounds salmon fillets.
Lemon pepper.
1 1/2 cups whole barley. (Brown rice or potatoes will do).
1/2 cup butter.
1/2 cup flaked almonds.
3 to 4 cloves garlic, finely chopped.
Vegetables of your choice.
Salt to taste.

Put whole barley in a pan with water (one part barley, three parts water) and boil for 40 minutes.

Cut salmon fillet in portions, sprinkle with lemon pepper to taste and bake in oven for 15 minutes at 170C/340deg F.

Melt butter in a small pan, add finely chopped garlic and almond flakes. Heat for a couple of minutes, taking care not to burn it.

Put salmon, barley and vegetables on plates. Cover salmon with Garlic/almond butter.

Please bear with me that I'm a wretched foreigner and my english is less than perfect.

Place: 5 out of 28
Avg (all users): 6.3587
Avg (commenters): 6.6667
Avg (participants): 5.6471
Avg (non-participants): 6.5200
Views since voting: 823
Views during voting: 193
Votes: 92
Comments: 5
Favorites: 1 (view)

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07/10/2013 02:46:51 AM
Really reminds me that I need to eat healthier. Congrats on the HM!
  Photographer found comment helpful.
07/10/2013 01:14:29 AM
Congrats on the HM. I'm looking forward to trying this recipe.
  Photographer found comment helpful.
 Comments Made During the Challenge
07/08/2013 02:59:45 AM
I'll try this, it looks yum!
  Photographer found comment helpful.
07/07/2013 12:54:24 PM
Tasty and well framed. 7
  Photographer found comment helpful.
07/06/2013 02:46:56 PM
Fancy! I don't like salmon, but with almond butter, I may be up for trying it.
  Photographer found comment helpful.

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