Three Kisses
by SMW409

Comment:
Watch out for blown out highlights when taking pictures of silver or gold foil.

Unwrapped
by mffnqueen

Comment:
The highlights are very blown out, hard to capture silver because of this problem. Good DOF, the condensation on the chocolate is wierd, though.

Mmmm....Good!
by jazzmanmgt

Comment:
When resizing, make sure you set one side to 640 pixels and then optimize to 150 K for the web. Let me know if you need more instructions for doing this.

Strip Tease
by redmoon

Comment:
Nice idea, the highlights are a bit blown out on the foil. Try a softer light scheme. Very sharp.

Chocolate Forrest
by grabland

Comment:
You need to bring all the elements of the image into the frame and into focus. Deepen your DOF and widen the shot to capture the top edge of the purple jar.

Always Chocolate
by gstrotmann

Comment:
A little oversharpened, but a nice shot and very clever.

Chocolate is Addictive!
by surfworx

Comment:
I can't identify anything in this image, it is very dark. I see a circle of light and two mounds of what looks like dirt, but I assume is cocoa powder. Sorry, I don't know what this is.

Chocolate?...In July?
by postaltheclown

Comment:
The highlights here are very blown out, and make it hard to see the image. Perhaps if you lowered your exposure time or used a different aperture? Also, the two colors of chocolate make it look less like it's melting and more like there's chocolate syrup on top. Try a hairdryer to melt the edges more convincingly, or melt the same type of chocolate and pour that down first.

Happy Easter
by MAK

Comment:
For some reason this looks really gross. Like it rotted or something. Maybe a lighter color of chocolate would make this more appealing. Would do better with solid black background since you want the focus on the egg. DOF is almost perfect, but the spoon makes it look off.

Fly or bug
by mamcg

Comment:
No words, doesn't meet the challenge.