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04/10/2014 11:35:38 AM · #51 |
I don't usually drink, but if price was no option, I would drink solely Amarone, the most fantastic of unique red wines, if you haven't tried it, what are you waiting for?
If you like shiraz, perhaps try a huge jammy California Zinfandel- perhaps "7 Deadly Zins" or "Earthquake Zin."(when I think of Aussie table wines I think of this Aussie wine Monty Python sketch
Don't get me started on beer. I could beer snob it up for days.
Lately, a good celebration seems to end nicely with a few Irish car bombs...
Message edited by author 2014-04-10 11:37:46. |
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04/10/2014 01:48:28 PM · #52 |
Originally posted by aliqui:
I thoroughly enjoy Vlasic pickle juice. Hoo-hah! That's about as "sozzled" as I get. |
you busy tomorrow night? I could use a cheap date or at least a designated driver.. |
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04/10/2014 01:55:57 PM · #53 |
Any good Jersey breweries or beers in particular Mike?
CT is starting to have a good deal of breweries make some good quality beer. |
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04/10/2014 02:37:48 PM · #54 |
Originally posted by blindjustice:
Any good Jersey breweries or beers in particular Mike?
CT is starting to have a good deal of breweries make some good quality beer. |
Flying Fish nearby to me is popular but I've moved past their offerings, Yards in Philly is decent. PA has some really good breweries close to Philly which is near to me. |
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04/10/2014 05:32:16 PM · #55 |
| Bold red wines are my go to, and i have a bottle of 12 yr macallan in my cupboard to go along with evening cigars. But a friend brought back an unlabeled mason jar of clear stuff that I was enjoying immensely. The liquor store bottle of white lightning that I picked up when the mason jar ran out is seriously lacking on a variety of fronts in comparison. |
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04/10/2014 06:01:02 PM · #56 |
Originally posted by aliqui:
I thoroughly enjoy Vlasic pickle juice. Hoo-hah! That's about as "sozzled" as I get. |
This is no joke for one reason pertinent to the discussion. lolol NikonJeb told me he had a friend who SWORE that drinking pickle juice the next morning will quell any hangover.
So....I just HAD to try it.....drinking too much the night before of course. (that was the fun part) and the results were......... |
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04/10/2014 06:04:55 PM · #57 |
Originally posted by vawendy:
Hot chocolate with Baileys. :) |
This sounds like a match made in Heaven.
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04/10/2014 07:47:06 PM · #58 |
For beer, I loves me the small brewery, Beau's, some of their brand extensions are good, love their mainstay Lugtread Lagered Ale. Also tried Hobgoblin, Scarecrow etc from across the pond :-)
For wine, rough Chilean reds...oh yeah baby, gimmee that Gato Negro Cab! Not much into hard liquor though sometimes if I feel like f***in with someone, I'll bring some of that atrocious Fireball (cheap cinnamon-flavoured whiskey) along. |
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04/11/2014 12:13:47 AM · #59 |
Originally posted by pamb:
I'm usually fond of Aussie Reds, but this! This is awful. Jip Jip Rocks 2012 Shiraz Cabernet. Don't do it. Really. Blech.
On the good side, it gets you just as sozzled. |
;) |
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04/11/2014 02:26:03 AM · #60 |
Originally posted by Mike:
Originally posted by aliqui:
I thoroughly enjoy Vlasic pickle juice. Hoo-hah! That's about as "sozzled" as I get. |
you busy tomorrow night? I could use a cheap date or at least a designated driver.. |
Originally posted by LoVi:
This is no joke for one reason pertinent to the discussion. lolol NikonJeb told me he had a friend who SWORE that drinking pickle juice the next morning will quell any hangover.
So....I just HAD to try it.....drinking too much the night before of course. (that was the fun part) and the results were......... |
Not good I assume? Next time, just stick to the pickle juice. Mike's buying! |
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